The Influence and Diversity of Curry in Asian Cuisine

Curry has such an influence and diversity in Asia that discussion will be limited to Southeast, South, and Central Asia, omitting the kaleidoscopic array of Indian regional cuisines. History is…

Exploring the Health Benefits of Wasabi

Wasabi is known to have antitumor effects and can even be a potential anticancer chemotherapeutic agent. The one-of-a-kind compound of wasabi, 6-(methylsulfinyl)hexyl isothiocyanate, is responsible for causing the effects that…

What are Korean Buldak Fire Noodles? 

The word Buldak is made up of two Korean words. Bul which means fire, and dak which means chicken. This is due to the fact that the original fire noodles…

The Art of Cooking the Perfect Tonkatsu

Tonkatsu (pork cutlet) is a very popular dish in Japan. It is usually served with a sweet and slightly spicy brown sauce that goes particularly well with the mild taste…

Secrets to Frying Insanely Crispy Fried Chicken

The Perfect Chicken Cut Choosing the right chicken pieces While it is a personal choice you have to make, the type of chicken piece you end up using isn’t the…

Butter Chicken: A Delicious Indian Dish

Butter chicken, also known as murgh mahal, chicken makhani, and various other names, is a dish of chicken in a mildly spiced curry sauce. It owes its origins to Mughal…

The Diverse Cuisine of Southeast Asia

Southeast Asia is located in the tropics of Asia and it’s a perfect place to grow fruits and vegetables. The region is made up of many small islands, which created…

Different Dining Etiquette in Asia

It’s also important to consider and understand how different the various countries and regions within Asia are regarding their dining etiquette, because each culture has its own customs and rules…

Soulful Seoul Bites: A Culinary Affair in South Korea’s Enchanting Capital

Seoul, a metropolis in the south of Korea, is an epitome of the energy, life, and color that can only be matched in vigor. Yet, among its many appeals, it…

Savoring Tradition: Exploring Japan’s Beloved Ramen Varieties

Ramen, a Japanese gastronomic treasure, is no longer only a humble dish but a world phenomenon. In this article, we will embark on an exciting journey through the various and…